A good gathering place for green businesses to protect the world and responding to government policies as well. Aimed at developing the manufacturing sector to be ECO- friendly with the use of more renewable energy , introduction of plastic substitutes and increase using materials that are easy for biodegradable.
For this year 2020, it can be seen that the food and beverage industry in Thailand has been developing new technologies.
“Water” contributes to health Makes the system in the body to work at full capacity Whole digestive system Blood circulation, excretion of the brain, as well as help with the skin. Therefore, it is the reason why everyone should drink 8-10 glasses of water a day or about 1.5 liters to reduce dehydration. Manage various mechanisms In the body to work efficiently
KFC opens with a robot to help deliver food from the kitchen staff to the hands of consumers in the “Restaurant of the Future”, without having to touch each other.
With the features of each type of automation system different Therefore, Kasikorn Thai Research Center considers which type of automation system is used Depends on the readiness of each size operator
Department of Agriculture presented Innovative edible film wrap Research found that fully qualified carrots Answer the packaging Environmentally friendly Produce as a wrapping film for candies and preserved fruit.